Mutton Minced (3kg)

2kg. Beef thinly sliced.

牛肉片 (2kg)

2kg. 20cm x 10cm x 10cm

牛肉碎 (2kg)

2kg. Approx 40 pieces at 1.5 inch x 1.5 inch cubes.

牛肉丁 (2kg)

20kg carton. Beef bones for soup and broth.

牛骨 (20kg)

2kg per piece. Tough, firm, and flavorful. Cook at high heat.

牛腱 (2kg)

3 to 4kg piece. Beef knuckle.

牛后腿肉 (5.6kg)

2kg. Approx 72 pieces at 1.5 inch x 1.5 inch cubes.

牛肉眼肌丁 (2kg)

2kg. Ribeye prime steak whole.

牛肉眼肌 (2kg)

2kg. 14 pieces at 1.5cm thickness.

牛肉眼肌, 小, 14片, 1.5cm (2kg)

2kg. 10 pieces. 17.78cm (l) 8cm (w) x 1.5cm (h).

牛肉眼肌, 中, 10片, 1.5cm (2kg)

2kg. 1.5 inch thick

牛肉眼肌, 大, 4片, 3.81cm / 1.5inch (2kg)

6kg per packet.

大肉头无骨 (6kg)

4kg per packet.

大肉头无骨 (4kg)

4kg per packet.

大肉头无骨 (4kg)

2kg per packet. 1.5 inch thickness. Boneless.

大肉头扒, 1.5" (2kg)

2kg per packet. 12cm x 7cm x 2cm. Boneless.

大肉头扒, 2cm (2kg)

1kg per packet. Whole.

元蹄肘子 (1kg)

1kg per packet. Half.

元蹄切, 对半切, (1kg)

1kg per packet. Cut.

猪元什, 猪脚切, (1kg)

2kg per packet. Pork chops, thick, bone-in. 1.5 inch.

毛骨, 猪扒 1.5" (2kg)

2kg per packet. Pork chops, bone-in. 12 pcs. 5.5″ x 4.5″.

毛骨, 猪扒 (2kg)

2kg per packet. Approx 1.5 inch x 1.5 inch cubes.

咕噜肉 (2kg)

3-4kg per piece.

梅花肉 (3kg)

1kg per packet. Cut from 1 inch riblets.

猪三角骨, 1" (1kg)

1kg per packet. Cut from 2 inch riblets.

猪三角骨切, 2" (1kg)

4kg per packet. 2 inch spare ribs.

猪十八肋骨, 2" (4kg)

2kg per packet. Cut from 2 inch spare ribs.

猪十八肋骨切, 2" (2kg)

4kg per packet. 33cm x 22cm x 3cm each piece. 3 pieces.

猪十八肋骨, 4" (4kg)

2kg per packet. 12cm x 3cm x 3cm each piece.

猪十八肋骨切, 4" (2kg)

2kg per packet. Minced pork.

猪肉碎 (2kg)

2kg per packet. Pork leg.

猪后赤 (2kg)

4kg per packet. Pork shoulder boneless.

猪前赤, 无骨. 切 (4kg)

4kg per packet. Pork shoulder boneless.

猪前赤, 无骨 (4kg)

2kg per packet. Pork sliced, boneless.

猪肉片, 前赤肉 (2kg)

4kg per packet. Pork belly, whole.

猪肚肉, 三层肉 (4kg)

2kg per packet. Pork belly whole.

猪肚肉, 三层肉 (2kg)

3kg per packet. Pork belly half at approx 1kg per piece.

猪肚肉, 三层肉, 半 (3kg)

1kg per packet. Pork belly strips.

猪肚肉条, 2cm (1kg)

1kg per packet. Pork belly strips.

猪肚肉条, 1.5cm (1kg)

2kg per packet. Pork belly cubes.

猪肚肉丁 (2kg)

2kg per packet. Pork fats cube.

猪肉油丁 (2kg)

2kg per packet. Pork liver sliced.

猪肝切片 (2kg)

1kg per packet. Pork soft bone cut.

猪软骨切, 1" (1kg)

2kg per packet. Pork humerus bone, cut.

猪大骨切 (2kg)

1kg per packet. Contains seafood & preservatives.

舞狮牌猪肉丸 (1kg)

1kg per packet. Contains seafood & preservatives.

猪肉球 (1kg)

Australia, 7 inch long, approx 4 pieces

猪脚 (2kg)

鸡丁有皮无骨 鸡腿肉 (2kg)

鸡丁无皮无骨 鸡腿肉 (2kg)

鸡片无皮无骨 鸡腿肉 (2kg)

鸡碎有皮无骨 鸡腿肉 (2kg)

2kg. Approx 10 pieces.

鸡肽鸡大腿 (2kg)

2kg. Frozen minced chicken breasts. 17.5cm (l) x 12cm (w) x 10.5cm (h).

鸡碎无皮无骨 鸡胸肉 (2kg)

2kg. Approx 7 pieces chicken breasts.

鸡胸肉无皮无骨 (2kg)

2kg. Approx 7 pieces of chicken leg meat. Boneless.

巴西有皮无骨腿 (2kg)

5kg. Chicken chest bones for stock.

鸡整骨 (5kg)

1kg per packet. Quick and easy meal or for BBQ.

鸡中翅 (1kg)

1kg per packet. Approx 100-120g per chicken wing whole.

鸡翅 (1kg)

鸡脚 (1kg)

1.2kg. Whole chicken grilled.

全鸡 (1.2kg)

2kg. Chicken drumstick. 10 pcs. 6″ (l) x 4.5″ (w) p/pc

鸡肽鸡大腿 (2kg)

2kg per packet. Approx 20 pieces. 3″ (l) x 1.5″ (w) p/pc.

鸡腿槌小腿 (2kg)

300g to 350g each chicken leg.

整个鸡腿 (15kg)

15kg per carton. Approx 350-500g each piece.

有臀肉的整个鸡腿 (15kg)

15kg per carton.

鸡腿1/4切 (15kg)

5kg per packet. Chicken “curry cut”.

咖喱鸡切 (5kg)

220g per piece. 35cm (l) x 15cm (w) p/pc.

多利鱼片 (220g)

1kg per packet. 5.5cm x 3cm per piece.

无皮白苏东圈 (1kg)

5kg per packet. Mutton chop.

羊扒 (5kg)

2kg per packet. Approx 1.5 inch x 1.5 inch.

无骨羊肉丁 (2kg)

3kg per packet. Mutton minced.

羊肉碎 (3kg)

340g per packet.

热狗 "CF", 1pkt (340g)

1kg per packet.

麦金鸡 (1kg)

1kg per packet.

紫菜鸡 (1kg)

1kg per packet. Frozen, fully cooked.

香脆鸡柳条 (1kg)

1kg per packet.

香脆鸡扒 (1kg)

1kg per packet.

香脆鸡翅埀 (1kg)

30 patties per box.

汉堡鸡, 柳片, 圆形, 30片 (1 box)

Beef ribeye thinly sliced and nicely marbled fats. Popular!

牛肉片 刷刷锅 (1kg)

Low-fat and thinly sliced chicken breasts for shabu-shabu.

鸡胸片刷刷锅 (1kg)

Great for shabu-shabu or with a variety of soup bases.

梅花肉片刷刷锅 (1kg)

Thinly sliced at 1.2/1.3mm. Favorite for shabu-shabu or BBQ.

猪肚片刷刷锅 (1kg)

500g per packet. Approx 20-24 pieces. From USA.

美国 扇贝 (500g)