What are some of the lower-fat / lean meat in your menu?

Q. What are some of the frozen meat products on the menu that you have are lower in fat?

A. Chicken breasts are known to have the lowest fat content in meat based products (approx 21.2g protein and 2.6g total fat out of 3.5 oz ~ 100g; uncooked). Pork loins are another lean cut for pork based items in the menu (approx 26g protein and 4g total fat out of 100g).

Items in menu that you may like:

Chicken Breasts Boneless Skinless Minced (2kg / pkt)
Chicken Breasts Boneless Skinless (2kg / pkt)

Pork Loin Boneless, Cut 2cm (2kg / pkt)
Pork Loin Boneless, Whole (4kg / pkt)
Pork Loin with Bone, Cut 2cm (2kg / pkt)
Pork Loin with Bone, Whole (4kg / piece)

Hope this helps! 🙂

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