Beef Marrow Bones Cut

Bring bold flavor and wholesome goodness to your kitchen with our Australian beef marrow bones. Sized just right at 30-36cm, these bones are perfect for making rich broths, hearty soups, or roasting for a delicious treat. The soft, flavorful marrow adds depth and richness that turns everyday meals into something special.

Sourced from premium Australian cattle, these bones are packed with nutrients like protein, healthy fats, calcium, and iron—great for supporting your energy, muscle health, and overall well-being.

Whether you’re cooking family favorites or exploring new recipes, these beef marrow bones are a versatile and nourishing choice. Try them in local classics like Sup Tulang, a spicy tomato and chili beef bone stew, or use them to create a clear, flavorful bone stock as a base for your soups and stews.

Frequently Asked Questions

Can we request a different or custom cut size for beef bones?

Our beef bones are imported as they are and are usually large, making them ideal for preparing bone broths and soups. However, because of their size and the nature of the product, we cannot offer a custom-cutting service for beef bones. It’s similar to ordering a large durian at a fruit stall—they can open it for you but cannot change its natural shape or size.