Chicken Katsudon (Cutlet)

Are you craving a dish that’s both satisfying and packed with flavor?

Imagine biting into a crispy chicken cutlet, perfectly seasoned and served over a bed of steamed rice, topped with a savory soy sauce and a perfectly cooked egg. This is Chicken Katsudon, a dish that satisfies your taste buds and more.

Let’s explore the world of chicken katsudon and see how it can become a valuable addition to your culinary repertoire.

Savoury Chicken Katsudon

Chicken katsudon, a Japanese cutlet, is a beloved product from Singaporean cuisine’s heart. It boasts a distinctive taste and texture that sets it apart from other dishes. The chicken cutlet is deep-fried to perfection, resulting in a crispy exterior and a juicy, tender interior.

It’s served over a bed of steamed rice and topped with a savory soy sauce and a perfectly cooked egg. Here are some highlights of our Chicken Katsudon:

• Savory chicken katsudon cutlet
• Perfectly seasoned and fried
• Goes great with any dish
• Create your own crispy katsudon Japanese chicken cutlet rice dish

Delicious in Every Bite

Our chicken katsu don Japanese cutlet is not just delicious but also nutritious. A 200g serving contains approximately 680 calories, making it a rich source of protein, essential for muscle growth and repair. It also provides a good amount of iron, which is crucial for maintaining healthy blood cells. Enjoy our Chicken Cutlet Katsudon and nourish your body with every bite.

Versatile and Delicious

Our Chicken Cutlet Katsudon is a versatile ingredient that can be used in a variety of dishes. Here are some popular dishes you can create:

• Chicken Katsu Donburi: A classic Japanese dish featuring our chicken cutlet served over rice.
• Spicy Chicken Katsu Don: Add a kick to your meal with this spicy version of the classic Katsu Don.
• Singaporean-style Chicken Cutlet: Serve the chicken cutlet with a side of rice and a spicy chili sauce for a complete and satisfying meal.