Get your bulk orders and frozen meat delivered to your doorstep.

Are you looking for affordable and quality protein delivered directly to you? Perfect for food store owners, fitness enthusiasts, fur-kid parents, and home cooks. Experience the convenience and quality that so many of our fellow Singaporeans value.

Get all the essential cuts of meat for your daily protein needs. Start ordering today!

Direct from wholesaler ∙ Minimum orders from $70.00 ∙ Free island-wide deliveries

Why Choose FrozenMeat.sg?

Since 2015, we’ve revolutionized how Singaporeans access quality and affordable meat. Tired of the hassle of traditional shopping? We offer an easy, convenient solution.

Imagine the ease of getting all your daily supply of meat delivered straight to your door, ensuring you never run out of protein for your meals.

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We offer a wide range of quality and affordable meats, sourced and imported from approved and trusted suppliers. Here’s what we have in store for you:

How it Works

Browse & Order: Choose from our wide selection of meat products.
Minimum Order: Ensure your cart totals at least SGD $70.00.
Delivery: Enjoy free island-wide delivery right to your doorstep.

Frequently Asked Questions

Getting Started

How to order?

We’re happy to have your interest and order at FrozenMeat.sg! Let’s guide you through the ordering process: Make sure your cart meets the minimum order total of SGD to proceed to checkout. Fill out the checkout form and complete your payment. Your order will be sent to our factory for processing automatically! You’ll receive a […]

Are the meat and suppliers SFA approved?

Absolutely! All our meat products and the suppliers we cooperate with are approved by the Singapore Food Agency (SFA). These suppliers and their associated companies have been in operation since 2008, even before our website was established. They supply many of Singapore’s beloved local brands and businesses. If you’ve ever enjoyed party snacks, pastries with […]

Are the meat certified hormone-free and antibiotics-free?

Yes, our meat products have to pass the Singapore Food Agency’s (SFA) stringent checks and approvals before they are imported. This includes checks for hormones and antibiotics. For more detailed information, you can refer to the SFA’s article on “Claims in relation to hormones and antibiotics“. This resource debunks common myths regarding hormone-free and antibiotic-free […]

Can the items be repacked to smaller packets?

Our products are available only in the quantities listed on the order form. This approach ensures consistency across all orders, allowing fellow customers and you to receive your orders more quickly.

What is the difference between “weight” and “size”?

In our product specifications, “Weight” and “Size” communicate different aspects of the product. “Weight” refers to the total weight of items in your order. For instance, if you order two items, each weighing 3kg, giving a total of 6kg, the actual items you receive may vary in individual weights but will total up to the […]

What is “Custom Cut”?

“Custom Cut” option provides the factory with specific processing instructions based on your personalised cutting needs for your order. However, it’s important to note that all orders must adhere to the standard cut sizes defined in the ordering list. A handy tip: “2.5 cm” is approximately equivalent to “1 inch,” and “4 cm” corresponds closely […]

What are the delivery time slots available?

Our daily delivery frozen food trucks usually start their trips from 6 am (for morning trips) and 12 pm Our delivery trucks for frozen food commence their trips daily from 6 am for the morning delivery window and 12 pm for the afternoon window, lasting till 6 pm. While our ordering form provides two separate […]

How are the items packed for delivery?

All items are packed in clear plastic bags for easy identification. These are then placed in a larger bag, a cardboard insulated box, or their original cartons, especially for bulkier orders.

How are the items stored, processed, and delivered?

Our orders are always processed and cut 1 to 2 days before delivery. Depending on when new stocks arrive, next-day deliveries are typically prepared in the later part of the order day or in the early hours before dawn on the day of delivery. For instance, orders for morning delivery are prepared before dawn (between […]

Can I request an exchange of items before delivery?

Certainly! If you wish to exchange order items, please inform us more than 24 hours before delivery. Our factory prepares the orders 1-2 days before delivery. That said, we only allow exchanges for items of the same kind where the cut type varies. For instance, if you have ordered a 4cm cut but changed your […]

Can I request an exchange of one of the items received?

Yes, items are processed and delivered according to the order placed. If you receive an item mistakenly, we can facilitate a 1-to-1 exchange for the correct items. Please be sure to check your items immediately upon receipt. We only allow exchanges within 1 to 2 days of delivery. Please submit photos of the incorrectly delivered […]

Why am I seeing a partial refund through store credits for an order?

On certain occasions, the weight of the items delivered might be less than what was originally ordered. For instance, if you’ve ordered 4kg of an item but received only 3.6kg, you will receive a partial refund based on the weight difference, which, in this case, would be 400g. We can facilitate partial refunds through store […]

Do I get a full refund when I cancel my order?

When you make a payment, there’s a small fee for processing it. This fee ensures your money is transferred safely. If you decide to cancel your order and request a refund, you might find the amount slightly less than you expected. Here’s why, based on different scenarios: We often offer store credits as a first […]

Why is there a difference in weight received?

When using a digital home scale to measure meat taken from the bag, it’s normal to observe a weight loss of about 5-10%. Digital home scales might not be as precise as calibrated industrial scales used during processing and production. Moreover, during the preparation and processing phase, the meat item can experience some weight loss. […]

How long can frozen meat last?

According to FoodSafety.gov, frozen meat stored at -17.78°C or lower will remain safe to consume indefinitely. As long as it’s sufficiently cold, it won’t go bad. All our items are stored in a freezer factory with a temperature of -18°C. They are also delivered to you in a freezer truck, ensuring that the correct temperature […]

Does freezing meat preserve nutrients?

Yes, it does. According to the United States Department of Agriculture (USDA), freezing food helps slow down the movement of molecules, rendering microbes dormant and thereby preventing spoilage. In the process, the majority of the food’s nutrients are preserved. This is just like how freeze-drying fruits can lock in their nutrients, providing a healthy snack option. […]

Does freezing destroy nutrients in meat?

Absolutely not. When frozen, microorganisms in the meat enter a dormant state, preventing spoilage while the meat remains frozen. This process doesn’t destroy any nutrients present in the meat. Instead, freezing allows the meat to retain its freshness, taste, and nutritional quality. Imagine freezing as your friendly ‘pause’ button that keeps your meat’s nutrients, taste, […]

Is it safe to refreeze thawed meat?

Food safety guidelines generally advise against refreezing thawed meat if it has been exposed to “danger zone” temperatures between 4°C and 60°C because harmful bacteria could multiply rapidly in this range. The usual assumption is that meat stored within this temperature range is intended to be consumed within 2 to 4 hours. However, in theory, […]

Does frozen meat come from leftover chilled meat or inferior sources?

Absolutely not. Our frozen meat comes directly from freshly slaughtered animals. After the slaughter, the meat is quickly flash-frozen before it’s exported from their distribution centres. This fast and efficient process helps to lock in the freshness and quality of the meat.

Why is the frozen meat darker in color?

The color of meat, whether frozen, chilled, or thawed, depends on the presence or absence of oxygen. Frozen meat appears darker because it isn’t exposed to oxygen. As soon as the frozen meat comes in contact with air and begins to thaw, it will regain its original color. It’s like how fresh apples or potatoes […]

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